$85 per head

Country terrine of pork, rabbit & duck, toasted focaccia, plum chutney

Salad of tiger prawns, cherry tomato panzanella, basil, bloody mary sorbet

Mushroom & parmesan arancini, sauteed mushrooms, truffle cream, salted ricotta

♦    

 Grilled beef fillet, cafe de paris butter, potato beignets, brocollini

Panfried fish, warm jersey benne potato salad, broad beans, grilled asparagus, romesco

Slow roasted silere merino lamb leg, potato parmesan gnocchi, tomato, peperonata

♦   

Panna cotta, burnt caramel icecream, quick brown fox coffee liqueur, popcorn crumble

Profiteroles, orange icecream, warm ocho chocolate sauce, toasted almonds

Chewy pecan caramel tart, strawberries, mascarpone

Mt Eliza cheddar, quince paste, oat biscuits, fig & walnut cake